Summary
This summer renovation effort delivered a refreshed, functional, and future-ready space in a ten-week timeline. The 15,435 SF overhaul to the existing Dining Hall streamlines food service operations and elevates the student experience. The reworked dish-drop flow helps staff handle the lunchtime rush without the usual bottlenecks, while new equipment and updated aesthetics create a cleaner, more efficient environment for everyone moving through the space.